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OPENING TIMES:

Mon-Fri: 7:30 AM – 6:30 PM
Saturday: 7:30 AM – 5:30 PM
Sunday: 8:00 AM – 5:30 PM

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Orange & Sesame Salad

Ingredients: 
2 red capsicums, de-seeded and chopped into slices
2 green capsicums, de-seeded and chopped into slices
1 brown onion, chopped chunky
2 Gem squash, halved lengthways and sliced
2 oranges, segmented
2 teaspoons freshly chopped garlic
1 cup chopped mint (Save 1/3 for garnish)
2 tablespoons olive oil
Yarra Valley Orange & Sesame Salad Splash
Mesculin Mix for serving
 
Method:
Toss all sliced vegetables in the olive oil and garlic. Mix really well. Roast in a baking dish for approx. 20 minutes at 180°C, until tender and just starting to colour. Remove from oven and allow to cool. Toss through orange segments and fresh mint. Drizzle over salad splash to taste. Place on a serving dish lined with fresh mesculin mix. Garnish with reserved mint.
 
Serves: 4-6

Note:  
For more recipes & cooking tips, please see the demo team at the Farmers Market. 

And if you love this recipe, share it with your friends & family using the social buttons below

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Dazzling Darryl’s Mango Dango Salad

Ingredients:
1 bag mesculin mixed lettuce 
2 mangoes, diced
1 jar South Cape marinated feta
1 tub marinated, pitted kalamatta olives
1 punnet grape tomatoes
½ cup chopped coriander

Dressing:
 2 tablespoons sweet chilli sauce
 1 dessert spoon white vinegar
 1 dessert spoon olive oil
 Salt and pepper to taste

Method:
Arrange salad in layers on a platter. 
Combine dressing ingredients and pour over the top.

Serves: 4

Note:  
For more recipes & cooking tips, please see Darryl or the team at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below:

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Mango Dango Salad

Ingredients:

1 bag mesculin mix
2 mangoes, diced
1 jar South Cape marinated feta
1 tub marinated, pitted kalamata olives
1 punnet grape tomatoes
½ cup chopped coriander

Dressing:
2 tablespoons sweet chilli sauce
1 dessert spoon white vinegar
1 dessert spoon olive oil
Salt and pepper to taste

Cooking Method:
Arrange salad in layers on a platter. Combine dressing ingredients and pour over the top.
Please see Darryl and the girls for any cooking hints and recipes.

Note: 
For more recipes & cooking tips, please see Darryl, Terri or Amanda at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below:

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