Red Onion

Sweet Potato & Zucchini Salad

Ingredients:

2 cups zucchini cubed

2 cups sweet potato peeled and cubed

2 cups red onion chunky sliced

1 punnet grape tomatoes

1 tub marinated fetta

½ cup roasted almonds

1 bag pre packed salad mix (any variety)

Splash of Third Pillar olive oil

Salt and pepper to taste

Dressing:

½ cup sweet chilli sauce

½ cup SW mayonnaise

1 dessertspoon mint finely chopped

Salt and pepper to taste

Blend all ingredients together. Put aside.

Method:

Place zucchini, sweet potato and onions in a lined baking dish and mix through with the salt and pepper. Roast for 30 to 40 minutes at 250 degrees (should start to brown) Remove from oven and cool. Mix cool vegetables with all other ingredients in layers, on a large salad platter, and dress with the dressing just before serving.

Serves:

Will serve 4.

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Note:

For more recipes & cooking tips, please see the demo team at the Farmers Market.

And if you love this recipe, share it with your friends & family using the social buttons below

Roasted Maple Pumpkin Salad

Ingredients:

2 cups jap pumpkin, peeled and diced

2 Tbsp maple syrup

1 cup Danish feta, diced

½ red onion, sliced

2 Tsp sesame seeds

¼ cup pine nuts, toasted

4 cups spinach leaves

Dressing:

2 Tbsp Third Pillar olive oil

1 Tbsp honey

1 Tbsp lemon juice

1 Tbsp whole grain mustard

Method:

Toss pumpkin through maple syrup, bake in 180 degree oven until soft. Place all ingredients in a large bowl, drizzle with dressing and toss together gently. Season with salt and pepper.

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Note:

For more recipes & cooking tips, please see the demo team at the Farmers Market.

And if you love this recipe, share it with your friends & family using the social buttons below

Mango and Peach Salad

Ingredients:
1 kg ripe tomatoes, diced
2 mangoes, sliced and diced
4 peaches, diced
1 red onion, finely sliced
½ cup fresh basil leaves, torn
Yarra Valley Mango & Sweet Chilli Salad Splash

Method:
Prepare all ingredients as above then gently toss together in a salad bowl. Dress with Mango & Sweet Chilli Salad Splash to your liking. Enjoy on its own or serve with Mt Barker Peri Peri or Moroccan Split chicken.

Serves: 6

Note:
For more recipes & cooking tips, please see the demo team at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below