Croutons | Bunbury Farmers Market

Chicken Schnitzel Caesar Salad

Ingredients:
3 chicken schnitzels cooked and then chopped into bite sized pieces
Cos lettuce, enough to fill your choice of salad bowl
Small red onion finely sliced
1 cup of croutons, either your own home made or bought
4 hard boiled eggs, peeled and chopped
Caesar salad dressing of your choice
½ cup Shaved parmesan cheese

Method:
Layer all ingredients together and toss with the dressing at the last minute.

Serves: 4

Note:
For more recipes & cooking tips, please see the demo team at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below:

Mango Madness Salad

Ingredients:
1 bag cos lettuce, torn or chopped
3 mangoes, diced
3 avocados, diced
¼ cup basil, chopped
1 packet of prosciutto, torn or chopped into small pieces
1 cup croutons
Café 26 Tangy dressing

Preparation Method:
Layer the ingredients in a flat salad bowl in the order listed. Drizzle with the dressing just before serving. Delicious with seafood, salmon or BBQ.

Serves: 6

Note:
For more recipes & cooking tips, please see Darryl, Terri or Amanda at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below:

Mang-Chick-Oh Salad

Ingredients:
1 bag cos lettuce chopped roughly
2 mangoes, diced
1 X 200 gram packet of feta diced
1 tub marinated, pitted kalamata olives
1 punnet grape tomatoes halved
1 cup croutons
1 bunch of chives finely chopped
1 packet of Holy Smoke smoked chicken or breast and thigh chicken from a roast chicken, sliced into small portions.
Café 26 Caesar Dressing

Preparation Method:
Arrange salad in layers on a platter and top with the croutons, chives and dressing. Serve immediately. Great with a barb-b-queued steak or a pan fried salmon fillet.

Serves: 4

Note:
For more recipes & cooking tips, please see Darryl, Terri or Amanda at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below: