Extreme value & extreme freshness, guaranteed!
Open 7 Days
Fresh produce from over 150 local growers



Mon-Fri: 7:30 AM – 6:30 PM
Saturday: 7:30 AM – 5:30 PM
Sunday: 8:00 AM – 5:30 PM

What are your Public Holiday hours?

COVID-19 – Advice for Customers

Italian Style Roast Chicken

1.5 kilo Mt Barker Free Range Whole Chicken
2 cups fresh breadcrumbs
50 grms prosciutto, roughly chopped
3 anchovy fillets
60 grms pitted mixed olives, roughly chopped
60 grms semi-sundried roma tomatoes, roughly chopped
60 grms parmesan, grated
2 eggs, lightly beaten
50gm butter
2 tablespoons olive oil 

Heat oven to 180°. Mix together the stuffing ingredients until well combined. Fill the chicken cavity with the stuffing mix. Place chicken in an oven proof dish. Coat chicken with a little butter, olive oil, salt and pepper.  Cook for approx. 1 hour or until cooked. Rest covered for 10 minutes. Serve with veggies or your choice of salad.

Serves: 4

For more recipes & cooking tips, please see the demo team at the Farmers Market.
And if you love this recipe, share it with your friends & family using the social buttons below: