Sweet Potato, Zucchini & Feta Muffins…

Ingredients:

For approx 12 muffins…
1 Medium Sweet Potato (grated)
1 Medium Zucchini (grated)
1 Medium Red Onion (grated)
1/2 Cup Cheese (grated)
100g Feta (crumbed)
1/3 Cup Wholemeal Flour (self raising)
4 Eggs

Method:

Combine all ingredients and spoon into muffins trays (use silicon holders to stop them sticking). Bake at 180c for 45mins (until golden). Allow to cool for a little while and then devour at will! :o)

Serving Suggestion:

Enjoy with side salad as a light meal, share with friends & family on a platter or pop into a container for lunch on the go! :o)

Note:

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